Every year when I was little my dad would make Bisquick sausage balls for breakfast on Christmas day. I've made it a tradition to make them for my family every year now. I love these things!
Bisquick Sausage Balls
1 pound breakfast sausage
3 cups bisquick
2/3 cup milk
4 cups shredded cheddar cheese
1/2 cup grated Parmesan cheese
1. Heat oven to 350 F. Lightly grease cookie sheet.
2. Brown sausage, allow to cool.
3. Combine all ingredients in a large bowl. You will probably need to use your hands so make sure the sausage is cooled enough.
4. Shape into 1 inch balls and bake 20 to 25 minutes.
I hope you enjoy this one. Have a happy holiday! I'm off to finish shopping for presents!
1 comment:
I'm all ready for these! I may also bring a pumpkin cake or cookies! :)
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